Powering a Healthier Tomorrow
Revolutionizing Bioethanol, ENA, and Glucose Manufacturing with High-Quality Plant Protein Extraction
At Dawson Energy, India, we're pushing the boundaries of innovation in bioethanol, ENA, and liquid glucose manufacturing. Our cutting-edge technology doesn't just improve the efficiency and yield of these essential products; it also introduces a game-changing byproduct—high-quality human-grade plant protein.
Elevating Everyone’s Nutrition with Nature's Finest Protein.
Transforming Protein Supply
-
With our advanced technology, existing manufacturing units can now produce plant protein of a quality that rivals the best available food-grade options. This protein is not only perfect for human consumption but also holds the potential to address India’s protein deficit keeping the nutritional benefits.
Unmatched Value Addition
-
Converting feed-grade protein into human-grade protein
​
​
​
​
-
It can multiply its value by ten times, offering significant economic benefits while ensuring better nutrition​​​​
Efficiency and Sustainability
-
By improving both efficiency and yield, our technology helps save up to 5-7% of the grain used in production. This means we’re doing more with less grain, more gain, a win for both the industry and the nation.
​​
Seamless Integration
-
Our technology can be easily integrated into existing bioethanol, ENA, and glucose manufacturing units. This flexibility allows for rapid and widespread adoption across the country, bringing India closer to a future where high-quality plant protein is accessible to all.
At Dawson Energy,
we harness advanced extraction and refinement processes to create high-quality, human-grade plant proteins. Our innovative approach ensures maximum nutritional value, superior taste, and enhanced digestibility, providing a plant-powered alternative that meets the demands of a healthier, more sustainable future for India.
Consistent Quality,
Perfect Sweetness
Liquid Glucose
Our Liquid Glucose is a versatile, high-quality sweetener meticulously crafted to meet the diverse needs of the food and beverage industry. Derived from high quality rice, it boasts superior purity and a consistent viscosity, making it an essential ingredient for a wide range of applications.
Key Features
Applications of Dawson’s Liquid Glucose
Confectionery
Perfect for candies, jellies, and caramel, providing the right texture and sweetness.
Beverages
Ideal for soft drinks, juices, and energy drinks, adding the perfect amount of sweetness without crystallization.
Pharmaceuticals
Used as a base in syrups, ensuring a smooth, palatable taste.
Bakery
Enhances the moisture retention in cakes, cookies, and pastries, extending their shelf life.
Dairy Products
Used in ice creams and yogurts to prevent crystallization and improve mouthfeel.
Benefits
Why Choose Our Liquid Glucose?
At Dawson, we are committed to providing high-quality ingredients that meet the stringent demands of modern manufacturing. Our Liquid Glucose is no exception, offering the perfect balance of sweetness, consistency, and versatility, backed by our dedication to excellence and customer satisfaction.
Smooth Texture, Consistent Quality
Maltodextrin
Our High-Quality Maltodextrin is a versatile, easy-to-use carbohydrate that provides a reliable source of energy, texture enhancement, and bulking properties to a wide range of food, beverage, and pharmaceutical products.
At Dawson, we are committed to delivering ingredients that meet the highest standards of quality and performance. Our High-Quality Maltodextrin is no exception, providing a reliable, versatile solution for food, beverage, pharmaceutical, and cosmetic applications. Trust us to help you create products that stand out for their consistency, texture, and consumer appeal.
Benefits
Neutral Flavour
Adds bulk and body to products without altering the original taste.​
Excellent Solubility
Easily dissolves in both hot and cold liquids, ensuring seamless integration into various formulations.
Low Sweetness
Ideal for products where minimal sweetness is required, allowing the true flavours to shine.
Versatile Functionality
Acts as a thickener, stabilizer, and bulking agent, enhancing the texture and mouthfeel of your products.
Applications of Maltodextrin
Food & Beverages
Perfect for sauces, soups, salad dressings, and sports drinks, offering texture without unwanted sweetness.
Nutritional Products
Ideal for protein powders, meal replacements, and energy bars, offering a quick-release energy source.
Cosmetics
Used in skincare and personal care products as a texturizer and stabilizer.
Confectionery
Provides the desired body and bulk in candies, chewing gums, and baked goods.
Pharmaceuticals
Used as a filler and carrier in tablets and capsules, ensuring consistency and stability.
Benefits
-
Energy Source: Provides a quick, easily digestible source of energy, making it ideal for sports and nutritional products.
-
Texture Enhancement: Improves the mouthfeel and stability of products, ensuring a smooth, consistent texture.
-
Cost-Effective: An economical ingredient that enhances product quality without significantly increasing costs.
-
Packaging: Available in various packaging sizes to accommodate both large-scale industrial production and smaller commercial needs, ensuring flexibility and convenience.